Last night I tried to make a gourmet dinner including menu and drinks. This is the salad, the best looking dish. Sad.
FRUITS & VEGETABLES
young cucumbers, civic center farmer’s market, san francisco
in a light vinaigrette, compressed watermelon with blackberries, roma tomatoes & herbs
Here is the rest of the menu:
FISH AND SHELLFISH
wild caught ahi tuna steaks, f/v westlake, trader joe’s, daly city
gently poached in basil oil, lime, ginger, chardonnay & squash plantain, piccoli bracci gouda
DESSERT
apple strudel
a lá americone dream
cranberry oatmeal cookie
americone dream & organic blackberries
BEVERAGES
blue heron, pale ale, micro brew, mendocino brewing co.
coastal ridge, 2007, california, shiraz
fruitini
muddled cucumber, banana, grape, watermelon
with lime juice, simple syrup & Skyy Citrus vodka
gimlet
cucumber
lime
